🔍Other Sciences

Comprehensive in the medical, pharmaceutical and food industry_

الشامل في الصناعة الطبية، الأدوية والأغذية_

Author: علاء الدين ابن النفيس، علي بن أبي الحزم القرشي (المتوفى: 687هـ) (d. 687)

About this work

هذا الكتاب هو موسوعة طبية ضخمة من تأليف ابن النفيس، تُعنى بالصناعة الطبية وتتناول الأدوية والأغذية. يضم الكتاب أجزاءً متعددة، منها ما هو موجود ومنها ما زال مفقودًا، وقد خُصص كل جزء لموضوع مستقل مع ارتباطه ببقية الأجزاء. يبدأ المحتوى الموجود بدراسة الأدوية المفردة مرتبةً ترتيبًا أبجديًا، حيث يخصص لكل دواء مقالات وفصولًا تناقش ماهيته وطبعه وأفعاله في أعضاء الجسم المختلفة.

Translation

This book is a huge medical encyclopedia written by Ibn al-Nafis, dealing with the medical industry and dealing with medicines and foods. The book includes multiple parts, some of which exist and some of which are still missing. Each part is devoted to an independent topic and is linked to the rest of the parts. The existing content begins with a study of individual drugs arranged in alphabetical order, devoting articles and chapters to each drug that discuss its nature, nature, and actions in various organs of the body.

Topics covered

Comprehensive in the medical industry
Get started
Introductory study
Comprehensive manuscripts
Al-Shirazi comprehensive
Investigation methodology
The first art of mass.
The second art of comprehensive
The third art of comprehensive
(a) Description of written copies
(b) Footnotes
Investigation notes
Models and symbols
Investigation codes
the introduction
The first article on the rulings on the medicine called Atrelal
The first chapter is about the nature of Atrailal
The second chapter is about Atrilal’s character and actions in general
The third chapter is about the action of atlailal in the food organs
The fourth chapter is about the action of atrilal in the organs of twitching
The second article on the provisions of Ibraism
The first chapter is about the nature of Ibraism, which is silk
The second chapter is about his nature and actions at all
The third chapter is about its actions on the organs of the head
Chapter Four: Its actions on the organs of the chest

الغذاء والتغذية